Yield: 2 Pounds Ingredients 2.7 ounces (75 g) granulated sugar 1/3 cup (80 ml) water 5 1/3 ounces (142 g) dry blanched almonds 5 1/3 ounces (142 g) powdered sugar 2 ounces (60 ml) light corn syrup 1 pounds (455 g) sifted powdered sugar Instructions Bring the water and granulated sugar to a boil for […]
Yield: 16 slices Ingredients 2 ounces (58 g) granulated sugar 4.75 ounces (135 g) unsalted butter, at room temperature 1/3 an egg 1/3 teaspoon (1.7 ml) vanilla extract 5.85 ounces (165 g) bread flour 1 3/4 cups (390 ml) heavy cream 10.5 ounces (298 g) granulated sugar 1 tablespoons (15 ml) almond liqueur 1 tablespoons […]