Category: Recipe

Cream Cheese Chocolate Cupcakes

Cream Cheese Chocolate Cupcakes

Yield: 12 cupcakes Ingredients Batter 3 ounces (85 g) unsweetened cocoa powder 2.5 ounces (70 g) cake flour 6 ounces (170 g) unsalted butter, room temperature 8 ounces (225 g) granulated sugar 4.2 ounces (120 g) cup sour cream 3 large eggs 1/2 teaspoon baking powder 1/4 teaspoon salt 1 teaspoon vanilla extract Filling 4 […]

Gluten Free Pumpkin Bread

Gluten Free Pumpkin Bread

Yield: 1 Loaf Ingredients 2.7 ounces (75 g) unsalted butter 10.6 ounces (30 g) granulated sugar 3 eggs 8 ounces (227 g) pureed pumpkin 1/3 cup (79 ml) water 5 ounces (142 g) white rice flour 2.4 ounces (68 g) tapioca flour 1 teaspoon xanath gum 1 teaspoon baking soda 1/4 teaspoon baking powder 1/2 […]

Palmier

Palmier

Yield: 45 cookies Ingredients 14 1/2 ounces (411 g) bread flour 14 1/2 ounces (411 g) cold unsalted butter 1 teaspoon salt 1/2 cup + 2 teaspoons water 8 ounces (225 g) granulated sugar Instructions Place the flour in a mixing bowl using the dough hook attachment. Cut the butter into two-inch pieces, add to […]

Cranberry Orange Scone Gluten Free

Gluten Free Cranberry Orange Scones

Yield: 20 large scones Ingredients 10 ounces cranberries Zest of one medium sized orange 1 pound 8 ounces (704 g) white rice flour 4 1/2 ounces (397 g) potato starch flour 4 1/5 ounces (118 g) tapioca flour 8 ounces (85 g) granulated sugar 3 tablespoons (36 g) baking powder 1 teaspoon (5 g) salt […]

blotkake

Bløtkake

Yield: 10 servings Ingredients 1 1/2 ounces (43 g) blanched almonds 1 1/2 ounces (43 g) powdered sugar 3/4 ounce (21 g) sugar 3/4 ounce (21 g) water 1 tablespoon + 1/2 teaspoon light corn syrup 4 1/2 ounces (128 g) powdered sugar 4 ounces (112 g) cake flour, sifted 12 ounces (340 g) granulated […]

Raisin Cinnamon Bread

Raisin Bread with Cinnamon Swirl

Yield: 2 loaves Dough Ingredients 25.8 ounces bread flour 1 3/4 tsp active dry yeast 14 ounces whole milk 2 1/4 ounces unsalted butter 2 1/4 ounces sugar 2 1/4 ounces eggs 2/3 ounces salt 4.75 ounces raisins 1 tablespoon ground cinnamon Cinnamon Sugar Ingredients 1 ounce dark brown sugar 1 ounce cinnamon Egg Wash […]

Chocolate Peanut Butter Cups

Chocolate Peanut Butter Cups

Yield: about 36 cups Ingredients 1 cup (9.1 ounces, 260g) creamy peanut butter, divided in half 4 1/2 teaspoons unsalted butter, softened 1/2 cup powder sugar 1/2 teaspoon salt 2 cups (12 ounces, 340g) semisweet chocolate chips 1 cup (6 ounces, 170g) milk chocolate, coarsely chopped Instructions In a small mixing bowl, combine until smooth, […]

Chocolate Molasses Cookies

Chocolate Molasses Cookies

Yield: 36 cookies Ingredients for cookies 2/3 cup (4 ounces/113 g) semisweet chocolate chips 1/2 cup (4 ounces/113 g) unsalted butter 1 1/2 cups (6.9 ounces/196 g) all-purpose flour 1/4 teaspoon baking soda 1/4 teaspoon salt 2/3 cup (5 ounces/142 g) dark brown sugar 1 egg, lightly beaten 2 tablespoons dark molasses 1 teaspoon vanilla […]

Gluten Free Biscuits

Gluten Free Biscuits

Yield: 16 servings Ingredients 16 large biscuits 1 1/2 cups brown rice flour 2 cups corn starch 1/2 cup soy flour or sorghum flour 2 teaspoons baking powder 2 teaspoons. salt 1 1/2 teaspoons baking soda 2 teaspoons xanthan gum 1 stick of butter (ice cold) 1 1/4 cups milk 1 1/4 c. water 1 […]

Chocolate Cashew Tart

Chocolate Cashew Tart

Yield: 16 servings Crust Ingredients 2 ounces (40 g) granulated sugar 4 2/3 ounces (133 g) unsalted butter, at room temperature 1/3 (17 g) an egg Splash of vanilla extract (1/16 teaspoon/1 ml) 5 2/3 ounces (162 g) bread flour Instructions Combine the sugar, butter, egg, and vanilla in a mixing bowl; with the dough […]